Bamboo Weave

Our menu features 100% Australian sourced products with the vast majority of produce originating from local growers to create amazing Asian fusion flavours, and we also offer many vegetarian and vegan dishes. Embassy XO dinner can be experienced two ways – as a 5 course set menu with an optional wine pairing, or by ordering individual dishes from our a la carte menu, which is designed to share.

We boast an extensive and expertly curated wine list, which was awarded two glasses in the 2023 Australia’s Wine List of the Year Awards, for the fourth consecutive year. Embassy XO offers some of the best wines in the country, all of which are available for purchase at our independently owned bottle shops XO Cellars. Find one directly underneath the restaurant so you can stock up on your favourite tipple to enjoy at home.

 

Dietary menus available upon request.

Menus are  subject to alteration depending on product and produce availability, we appreciate your understanding.

A La Carte

Small

Small

Pork Belly Sandwich

8

Eggplant Sandwich

8

Vegetable Spring Rolls (3)

13

Mushroom Tempeh Buns (3)

18

Soy Braised Duck Buns (3)

18

Crystal Skin Prawn Dumplings (3)

16

Grass Fed Beef Dumplings (3)

16

Pan Fried Shiitake & Chive Dumplings (3)

16

Crispy Pork & Chive Wontons (3)

16

Seared Scallop (3)

Black Bean Herb Relish, Potato Cream

24

Tempura Prawn Stuffed Zucchini Flower (3)

Lemon Verbena Aioli

26

Pork & Chive Wonton Soup (3)

Fragrant Duck Broth

20

Seared Octopus

Asian Salsa, Roasted Pinenuts, Pomegranate

32

Cantonese Roast Duck Pancakes (6)

Onion, Cucumber, Hoi Sin Sauce

38

Char Grilled Lemongrass Quail Breasts

Nam Jim Salad

28

Crispy Corn Ribs

Sweet Miso Glaze, Toasted Sesame

14

Extras

Extras

Steamed Jasmine Rice

5

Fried Rice

12

Spicy XO Fried Rice

12

Vegetarian Fried Rice

12

Wok Fried Asian Vegetables Oyster Sauce

14

Sesame & Spring Onion Egg Noodles

14

Large

Large

Cantonese Roast Duck

Ginger & Shallot Relish, Red Kim Chi, Clay Bowl Rice

34

Sizzling Lamb Fillet

Onion, Capsicum, Garlic Shoots, Honey Black Pepper

46

Steamed Market Fish

Daikon, Carrot, Ginger Shallot Soy, Miso Broth

49

Mapo Tofu

Mustard Greens, Sichuan Chilli Peppercorn Sauce

32

Steamed Eggplant

Garlic Paste, Sesame, Herb Relish Vinaigrette

28

Soy Braised Beef Rib

Broccolini, Sweet Potatoes, Coconut Rendang Curry

56

Crispy Kung Po Chicken

Leafy Greens, Roasted Peanuts

32

Seared King Prawns Mee Goreng

Hokkien Noodles, XO Sauce

52

Pan Baked Mushroom Medley

Egg Noodle, Herb Vinaigrette

28

Dessert

Dessert

Matcha Green Tea Tiramisu

Compressed Stone Fruit, Sesame Crips

16

Coconut Sago

Tropical Fruits, Sugar Cane Granita

16

A Trio of Sorbet Chefs Selection

16

Chocolate Bao Raspberry Coulis

10

Ice Cream Scoop Choice of Vanilla, Chocolate or Strawberry

6

Tasting Menus

5 Course Tasting $92

Wine Pairing 75ml $55

Premium Wine Pairing 60ml $85

5 Course Tasting

Tempura Prawn Stuffed Zucchini Flower
Lemon Verbena Aioli

Steamed Market Fish
Daikon & Carrot, Ginger Shallot Soy, Miso Broth

Char Grilled Lemongrass Quail Breast
Nam Jim Salad

Soy Braised Beef Rib
Broccolini, Sweet Potatoes, Coconut Rendang Curry

 

 

Matcha Green Tea Tiramisu
Compressed Stone Fruit, Sesame Crips

5 Course Vegetarian$92

Wine Pairing 75ml $55

Premium Wine Pairing 60ml $85

5 Course Vegetarian

Steamed Zucchini Flowers
Silken Tofu, Soy Herb

Pan Fried Garlic Chive Dumplings

Sichuan Chilli Eggplant Clay Bowl
Mustard Green, Sichuan Chilli Sauce

Roast Vegetables
Coconut & Turmeric Curry

 

 

Mango Pancake
Mango Sorbet, Coconut Tuile

Restaurant Menu

Bar Menu

Cocktail & Wine List

Bamboo Xo

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